House Decaf Coffee

Naturally Decaffeinated

Regular price£7.99
/

BC606WB-200


Size
Grind
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Naturally decaffeinated using the CO2 method, we've locked in the flavour of these coffee beans to ensure a brilliant brew every time.

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Description

This decaf is from Santa Ana department of El Salvador, grown at an elevation of approximately 1100m amsl, in the foothills of the Ilamatepec volcano, in rich volcanic soils. It is a blend of Pacas and Bourbon varieties and processed carefully to produce a clean and sweet cup. The coffee has been decaffeinated in Germany using the natural CO2 method.

Decaf Coffee Tasting Notes

Country. El Salvador

Tasting Notes. Chocolate / Orange / Hazelnut

Process. Washed

Roast. Darker Espresso Roast

Brew Type. Espresso or Filter

Varietal. Bourbon \ Pacas

Region. Santa Ana

Altitude. 1100m

We use the CO2 method to naturally-decaffeinated our coffee beans. 

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