Beat the Heat with Cold Brew Sangria

Have you ever tried adding cold brew coffee to your sangria? It may sound unconventional, but it's a delicious and unique twist that will take your sangria game to the next level. Here's how to make cold brew sangria at home:

What you'll need:


  • 1 bottle of red wine (Cabernet Sauvignon or Merlot)
  • 1 cup of cold brew coffee
  • 1/2 cup of brandy
  • 1/4 cup of orange liqueur (such as triple sec or Cointreau)
  • 2 cups of fruit (such as sliced oranges, lemons, and berries)
  • 1/4 cup of honey or sugar Club soda or sparkling water (optional)


4 in 1 Tea and Coffee Maker

One Brew

Shop Now
Brazilian Coffee | Medium Roast

Samba Nights

Shop Now

Cold Brew Sangria: Step by Step Guide

In a large pitcher, combine the wine, cold brew coffee, brandy, orange liqueur, fruit, and honey or sugar.


Stir to combine.


Chill the sangria in the refrigerator for at least 1 hour, or up to overnight.


When you're ready to serve, add some club soda or sparkling water to each glass for a bit of fizz (optional).


Garnish each glass with some fresh fruit and enjoy!

Tips for Making the Perfect Cold Brew Sangria

⭐ You can use any type of fruit you like in your sangria. Try experimenting with different combinations for a unique twist.


⭐ If you prefer a sweeter sangria, you can add more honey or sugar to taste.


⭐ For a non-alcoholic version, omit the wine and brandy and use grape juice or apple cider instead.

Why Choose Cold Brew Sangria?

Cold brew sangria is a great way to enjoy your favourite summer drink with a caffeine kick. It's perfect for brunch, afternoon parties, or any time you want to beat the heat with a refreshing and unique beverage.


Give it a try and impress your guests with your creativity!