Become the Master of Milk
From getting to know your milk pitcher to free pouring hearts and steaming milk, this latte art course is packed with useful tips to help you become the master of milk. Throughout the 7 lessons, James, Danny and Dhan Tamang will walk you through the basics of turning your coffee into a work of art.
Lesson Two
Getting to Know your milk pitcher
James highlights some of the Barista Pro Pitchers key features, such as the multigrip handle to help you have more control over your pour.
Lesson Three
How to steam your milk
The most important thing to learn when you're just starting your venture into latte art is how to steam milk.
In this lesson, Danny teaches us where to fill our pitcher to and how to position the milk jug under the steam wand for creating a silky texture.
Lesson Four
How to Pour: Latte Art Heart
Dhan Tamang teaches you how to master pouring a heart, the easiest latte art pattern. By learning the basic heart pour, you'll be able to utilise these techniques for more complicated latte art patterns.
Lesson Five
How to Pour: Latte Art Rosetta
Dhan Tamang's latte art course moves on to more advanced free pouring patterns. By mastering the perfect rosetta, you'll have the skills you need to pour a swan and more complex latte art patterns.
Lesson Six
How to Pour a Swan with Dhan Tamang
Pouring a swan is one of the most complex latte art designs, but Dhan makes it looks easy with this step-by-step tutorial. Learn how to steam and pour the perfect latte art so that you can become the Master of Milk.
Bonus
Common Mistakes
Here are some of the most common mistakes that baristas make when it comes to latte art... Don't worry, Dhan also explains how to avoid them!